Hard Work
Tom

Hello, I'm Tom.

People always say that I have the best smile but its just that I love to share happiness. Gins, rums and whiskeys lover, cigars not so much (sorry).



Tried to do some serious studies in hospitality management, but needed to be more on the field side so I quit. Started my journey by being a seasonnal waiter, working in ski stations or summer french places. I get bored of it, but still won some experiences out of it. Decided to take a turn to bartending, desesperatly wanting to make great things with my own hands, and to be able to travel more and connect with even more people. And here I am.

Education

European Bartender School Kos International Bartender Course (4 weeks) - May 2023

Ecole de Savignac online Hospitality Management - Sep 2019

Work experience

Le Globe Trotter - Avoriaz BARTENDER, Dec. 1, 2023 - April 1, 2024

Hôtel 5* Palace de Menthon - Menthon-Saint-Bernard BARTENDER, July 1, 2023 - Dec. 1, 2023

Belambra Clubs 4* "les cîmes du soleil" - 74110 Avoriaz Waiter, Dec. 1, 2020 - May 1, 2021

Hotel 3* Royal Vezere - 24260 le bugue Waiter, June 1, 2020 - Oct. 1, 2020

Badge 4 Weeks International Bartender Course

International Bartender Course (4 weeks)

Grade B Kos - May 2023
NationalityFrench Gender Male SpeakSpanish, English, French

EBS MatchStaff’s job forum is exclusively for venues and EBS graduates.

Learn more